RE: Market Friday: Chinatown at night, ไชน่าทาวน์ยามค่ำคืน
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Seafood in Thailand is very debatable due to many documentaries about exploitation of Burmese as slaves on Thai fishing boats. Thais and Burmese have been enemies since ages ago. This bad karmic cycle needs to be broken.
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Yep! Sadly there were rouged actors in all major economic aspects here. But, during the last three years, serious crackdowns on human trafficking and slavery had been undertaken with positive results. Though some minor operators might be tempted to go back to the old way again. I think it’s much harder to enslave people like in the past. Big mafia gangs had been broken and beaten two years ago. The major actors were senior policemen in the south!! Very cruel psychopath!
Nowadays, most seafood we have in the markets are artificially raised in big nets by the coast, in big seawater pond or in big aquarium. So, they taste very different from naturally caught fish in the deep sea. They used the similar technology as those in Scandinavia, which means more chemicals!
Thanks for the info! Oh no! More chemicals means we are killing each other slowly but surely. Ironic!
Unfortunately, most of the food we eat nowadays is full of chemicals which have contributed to the increase in cases of stomach and intestine cancer in Thailand, including cases in liver cancer.