How to make delicious chicken in Indian style

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Welcome to my blog

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NAMASTE (Hello) ❤🙏❤ to all of the stunning personalities of Hive community I am fine and healthy and hope that you also stay fine,happy and healthy with your family

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Today when I came home from gym I wanted to eat something non-veg, then I told my mother to cook chicken and she made very tasty chicken with her own hands, with the help of which my protein recovery was also completed

Method of making Chicken How to make Chicken in Indian Style

Chicken is one of the main shots of protein and it is eaten all over the country.Indian society is especially adept at making very tasty food, due to Indian spices and the way of making food, the food becomes very tasty.In this blog, mainly how do we make chicken, what is its process and different ingredients are used in it. Will talk about it in detail, below I have given you the conditions of all the increments which are very important for making chicken.My mom cooks very tasty chicken and whatever she uses to make samaj I have written them all below Whenever I come to the gym after overworking and I am very hungry, my first demand is to make chicken for me and my mother full fill all my wish keeping in mind all my things

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Ingredients

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1 kg chicken which is cut into pieces
2 large or small onions finely chopped
2 large or small tomatoes pureed
1 tablespoon ginger paste
1 tablespoon garlic paste
2-3 green chilies according to taste
1 teaspoon turmeric powder
1 tablespoon red chili powder
1 tablespoon coriander powder
1 teaspoon cumin powder
1 teaspoon garam masala powder
1/2 cup yogurt
Salt to taste
Oil for cooking
Fresh coriander leaves for garnish
Method:

Step 1: Marinate the chicken

To start, clean the chicken pieces and marinate them with 1 teaspoon turmeric powder, 1 tablespoon red chili powder, 1 tablespoon coriander powder, 1 teaspoon cumin powder, and salt to taste. Mix everything well and set aside for 30 minutes.

Step 2: Fry the onions

In a pan, heat 2-3 tablespoons of oil and add finely chopped onions. Fry them on medium heat until they turn golden brown. This will take about 8-10 minutes.

Step 3: Add ginger-garlic paste and green chilies

Once the onions are golden brown, add 1 tablespoon ginger paste, 1 tablespoon garlic paste, and 2-3 green chilies slit lengthwise. Fry for a minute or two until the raw smell of ginger and garlic disappears.

Step 4: Add tomato puree

Next, add 2 large tomatoes pureed in a blender. Mix well and cook until the tomato puree is well incorporated and the oil starts to separate from the mixture. This will take around 10-15 minutes.

Step 5: Add the marinated chicken

Once the tomato puree is cooked, add the marinated chicken pieces and mix well. Fry the chicken on high heat for a few minutes until it is lightly browned on all sides.

Step 6: Add yogurt

Reduce the heat to medium-low and add 1/2 cup yogurt to the chicken mixture. Mix well and cook for another 10-15 minutes until the chicken is cooked through and the sauce has thickened.

Step 7: Add garam masala powder and garnish with fresh coriander

Finally, add 1 teaspoon garam masala powder and mix well. Cook for another 2-3 minutes and turn off the heat. Garnish with fresh coriander leaves and serve hot with rice or naan.

Conclusion:

Indian-style chicken curry is a delicious and satisfying dish that is perfect for a hearty meal. With a few simple ingredients and easy-to-follow steps, you can enjoy this flavorful dish in the comfort of your own home. Adjust the spice level to your liking and experiment with different variations to make it your own. Give it a try, and you won't be disappointed!

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I am feeling very delightful while I am sharing these pictures with my HIVE family

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✒️Device	Smartphone
✒️Model	Vivo Z1 Pro
✒️Pixels	32 Mp
✒️Country	INDIA
✒️State	Madhya pradesh

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