Mona Lisa, sympathy and excellent fish in Bergamo.

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ENG
Going to eat fish in Bergamo, a Lombard province in the midst of hills and mountains, is a bit strange.
The Monna Lisa restaurant has transformed this strangeness into an excellent and pleasant dinner.


ITA
Andare a mangiare pesce a Bergamo, provincia lombarda in mezzo a colline e montagne è una cosa un po' strana.
Il ristorante Monna Lisa ha trasformato questa stranezza in una cena ottima e piacevole.


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ENG
As soon as I entered with my wife, the owner, a kind and very professional host, welcomed us.
We settle down and immediately bring us water and menus.
The choice of dishes is not wide but selected, the restaurant prepares at the moment each course so few choices but of the highest quality.
The owner meticulously explains each dish to us.
Both my wife and I really enjoyed this thing, the care in describing ingredients and specialties made us understand the restaurant's passion and professionalism.


ITA
Appena sono entrato insieme a mia moglie ci ha accolto la proprietaria, gentile e molto professionale.
Ci accomodiamo e ci porta subito acqua e menù.
La scelta dei piatti non è ampia ma selezionata, il ristorante prepara al momento ogni portata quindi poche scelte ma di altissima qualità.
La proprietaria ci spiega meticolosamente ogni piatto.
Sia io che mia moglie abbiamo apprezzato moltissimo questa cosa, la cura nel descrivere ingredienti e specialità ci ha fatto capire la passione e la professionalità del ristorante.


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ENG
I choose a mixed seafood starter and the choice was absolutely right.
I was impressed by the delicacy of all the fish present in the dish and cooked in various ways, from fried to marinated, passing through the raw.
Special mention for the sublime marinated amberjack with sesame!
My wife took a tartare of northern salmon with the scents of the Orient, first-rate fish and a side dish of avocado and perfect curry chips.


ITA
Io scelgo un antipasto misto di mare e la scelta è stata giustissima.
Sono rimasto impressionato dalla squisitezza di tutti i pesci presenti nel piatto e cucinati in svariati modi, dal fritto al marinato passando per il crudo.
Menzione particolare per la ricciola marinata con sesamo, sublime!
Mia moglie ha preso una tartare di salmone nordico ai profumi d'oriente, pesce di prima scelta e contorno di avocado e patatine al curry perfetto.


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ENG
The first courses are the pride of this restaurant and they have also allowed us to meet the husband of the owner who entertained us with a pleasant chat about food and her life, not at all intrusive and very friendly.
For me a risotto with bisque of crustaceans, lemon, prawn tartare and pea soup.
I was struck by the preset but above all by the magnificent taste, each element was perfectly matched and I literally tore everything to pieces.
My wives opted for homemade gnocchi but there was no fish here.


ITA
I primi piatti sono il fiore all'occhiello di questo ristorante e ci hanno anche permesso di conoscere il marito della proprietaria che ci ha intrattenuti con una piacevole chiacchierata sul cibo e la sua vita, per nulla invadente e molto cordiale.
Per me un risotto con bisque di crostacei, limone, tartare di gambero e vellutata di piselli.
Sono rimasto colpito dalla presetazione ma soprattutto dal sapore, magnifico, ogni elemento si sposava alla perfezione e ho letteralmente sbranato tutto.
Mia mogli ha optato per degli gnocchi fatti in casa ma qui non c'era pesce.


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ENG
We finished dinner with two desserts and two coffees.
The Mona Lisa restaurant was a pleasant discovery, we will definitely return, both for the calm and relaxed atmosphere, and for its thoughtful and nice managers and of course for the excellent fish we ate.
The prices are great for the quality of the food, for two we paid 100 euros.


ITA
Abbiamo terminato la cena con due dessert e due caffè.
Il ristorante Monna Lisa è stata una piacevole scoperta, ci torneremo sicuramente, sia per l'atmosfera calma e rilassata, sia per i suoi gestori premurosi e simpatici e ovviamente per l'ottimo pesce che abbiamo mangiato.
I prezzi vanno benissimo per la qualità del cibo, in due abbiamo pagato 100 euro.


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Restaurant Information


Ristorante Monna Lisa
score
Via Francesco Nullo, 17, 24128 Bergamo BG, Italy


Mona Lisa, sympathy and excellent fish in Bergamo.
This post participated in the Tasteem contest Seafood Restaurant


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11 comments
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Thank you for entering our <Seafood Restaurant > Contest . Thanks to @capitanonema, Tasteem has become a more attractive guide. We upvote your post, wish you the best of luck in winning our Contest!

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Very beautiful presentation. They could fill more on the plate 😂

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Exactly my thought! 😂
But it's Italian, they can't be wrong about beautiful presentation tho.

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the dishes were full, quality and presentation are fundamental. Italy is the home of good food, it is not junk food.

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Please don't get me wrong, yes it's good and healthy cuisines, no doubt!
And about the serving size, it's totally fine!
We are just being Asians 😂

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Don't worry, I haven't misunderstood. 😉
P.S. I love Asian cuisine in general.

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Glad you understand.
Anyway, I always believe that food brings people together!
Whatever it is, wherever it is, food is life!
Cheers 🍻

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That just looks so delicious

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