RE: Ogbono soup and Semo, Delicious African Meal
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Okay. Fish, chicken and any kind of meat could serve the purpose of the cow skin 😁
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You are viewing a single comment's thread:
Okay. Fish, chicken and any kind of meat could serve the purpose of the cow skin 😁
Ok, that give me an idea about what it is like. In Denmark we have plenty if pork skin which we roast, but cow skin is only used for leather. I found ogbono in a Swedish webshop, but haven't bought it yet. I suppose you can't make okbono soup without okbono. Maybe when the quarantines are lifted I can also find some ogbono here in Denmark. I talk with people moved here from Nigeria, maybe next time I can ask if they know where to buy it.
This is how cow skin looks like after been cooked
The ogbono is the main ingredient. That's what makes it ogbono soup
Thanks! We eat pig skin in Denmark, mostly on top of a roast. Looks like this:
Looks sumptuous 😍😍