RE: Mushroom Monday - More Night Mushrooms
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Oh wow! that's a lot of mushrooms. I hardly get to see mushrooms here even in the rainy season, the heat kills them.
I love to follow the posts on this community just to see them.
I'd love to have the spicy one here. I eat super spicy food. :D
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It would be really tough to eat a peppery milk cap by itself. It would be like eating a raw habanero or jalapeno. And the spice burn lasts a long time. I only use it sparingly and its enough as a seasoning.
Oh no, I was thinking of adding this to my dishes for spiciness.. Anyways that would just be wishful thinking on my part LOL
Here in the midwest these things are everywhere. So it would be easy to fix a meal with the whole mushroom, but it would be a form of torture lol. I have lots of them dehydrated for spice. I think they work best in soups and they end up tasting like cayenne with a bit of mushroom flavor.