Placer culposo (Day 21) - Guilty Pleasure - 30 days #BloggingChallenge - by @pablo1601

in Blogging Challenge2 months ago (edited)

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[ESP]

Ya estoy ingresando en esta primer de los 30 días del #BloggingChallenge. Pasamos muchas sensaciones en este gran desafío, removimos muchos recuerdos y nos atrevimos a soñar juntos.

Hoy llegó el tiempo de hablar de placeres culposos, que en mi caso está relacionado con la comida. Si bien mi apellido es español, la sangre italiana heredada por mi madre, hace que sea un gran fanático de las pastas.

Desde la pizza, pastas rellenas, fideos caseros y muchas comidas más típicas de Italia que forman parte de mis comidas diarias, lo cual no es del todo beneficioso por la gran cantidad de hidratos de carbono que contienen.

Si tengo que contarles cual es mi placer culposo son los ñoquis de papa tradicionales con tuco. Se preparan con un puré de papas, huevo y harina y son realmente muy ricos.

Es una comida muy rica y que me es difícil dejar de comer. Por lo general como dos platos y después del almuerzo no puedo moverme por al menos dos horas.

Tratamos de no prepararlos de noche porque es una comida que cae pesada y de una digestión muy lenta lo que puede causar que no podamos dormirnos o tener pesadillas.

Creo que el placer culposo de muchos de nosotros están relacionados con la comida.

Les dejo un gran abrazo a todos!!

[ENG]

I'm already entering this first of the 30 days of #BloggingChallenge. We spent many sensations in this great challenge, we removed many memories and we dared to dream together.

Today it is time to talk about guilty pleasures, which in my case is related to food. Although my last name is Spanish, the Italian blood inherited by my mother makes me a great fan of pasta.

From pizza, stuffed pasta, homemade noodles and many more typical Italian foods that are part of my daily meals, which is not entirely beneficial because of the large amount of carbohydrates they contain.

If I have to tell you what my guilty pleasure is, it's the traditional potato gnocchi with tuco. They are prepared with a mashed potato, egg and flour and are really very tasty.

It is a very rich food and it is difficult for me to stop eating it. I usually eat two dishes and after lunch I can't move for at least two hours.

We try not to prepare them at night because it is a very heavy meal and very slow to digest which can cause us to not be able to fall asleep or have nightmares.

I think the guilty pleasure of many of us is related to food.

I leave you all with a big hug!

Translated with www.DeepL.com/Translator (free version)

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