Hello friends.Hope you feel good.
Today I want to share how to prepare a delicious Penne Alfredo with beef and spinach

ingredients

Penne pasta: 300 gr
Beef: 250 gr
Spinach: 250 gr
Pesto or cheddar cheese Any other processed cheese: 150 g
Butter: As much as you want
Salt, black pepper, red pepper, paprika and thyme cider powder: as desired
Grated Parmesan cheese: in the desired amount





To make Alfredo Babef penne pasta and spinach, first fry the beef in a large frying pan with some butter to cook the kernels well. (You can use your favorite spices for the beef)
I did not cut the beef. You can cut it into smaller pieces.
Finely chop the washed spinach and add to the pan and fry some with the beef. Add salt to the ingredients in the pan.
If you like, you can also add mushrooms to your ingredients.
Pour the pasta into a saucepan of boiling water to cook.
Be careful not to let the pasta get too soft.
Add salt and pepper to the pasta while cooking.
Drain the cooked pasta.





To make the sauce, pour some butter into a saucepan and melt over a low flame.
Add pesto and cheddar cheese, salt, black and red pepper, paprika and garlic powder to the fried butter and stir. I did not have cream. You can also use cream
When the alfredo sauce starts to boil, add the beef and spinach mixture.
Wait a while and then add the pasta to the ingredients and stir until well combined
Pour some grated Parmesan cheese on the prepared pasta.
Enjoy your meal

Thank you for Your attention. I #appreciate Your vote, feedback and comment.
I wish you luck and have a good night!
Yours sincerely:
@Machan