How to Make Delicious Meal with Green Pepper + Sauce Rice and Olive Oil?
Today, I prepared two different kinds of food. The first was the dish with small cuts of beef and potatoes in the pan. Now I will give a recipe with olive oil that can be made with green pepper and rice. I have prepared a similar dish with grape leaves before. Today, I will use green pepper as a vegetable. You can also use meat in the mortar you will make to make this dish more delicious.
Ingredients to Use for Green Pepper + Rice with Olive Oil:
6 green peppers
Rice
1 tomato
Onion, tomato paste, chili pepper, cumin, salt
Olive oil
Making Stages:
First, prepare a wide plate for mortar. Wash the rice well in water. Peel the peel of the tomatoes and cut them small. Add tomatoes, rice, tomato paste, spices, oil. Mix these ingredients you added. Then cut the stems of green peppers and add the mortar into the peppers. Then add olive oil into the pan. After putting the green peppers you make in the pot, to prevent the pot and green peppers from burning; Add water to the pot. Bake for about 20-30 minutes at medium temperature and definitely see how much water is left in the pot while cooking. If the water is low, add water and those who want can prepare the sauce for this dish, but I did not prefer it.
- The photos are completely original and belong to me
Q deli, me encantan el pimenton relleno pero sin arroz.