Delicious, delicate homemade pancakes.

Hi guys! :) Delicious, delicate homemade pancakes.

I already have a food blog. So many posts about food. I have already begun to think to quit taking pictures of the cooking process. But then she changed her mind. Why not. Artists that don't know how to cook) I don't like to cook, but if it comes to something tasty and beautiful then I cook with pleasure. Of course, you also have to cook porridge. But I don't like it that much.

Thin pancakes.

Ingredients:

1 glass of milk;

1 egg;

1 glass of flour;

1 tablespoon sunflower oil

1/3 teaspoon salt

2 tablespoons of sugar.

Cooking method:

Beat eggs, sugar, salt, add flour, pour in milk and sunflower oil, beat well. Lubricate the pan with sunflower oil (grease, not pour). With an ladle we collect the dough in the other hand, hold the pan, pour the dough into the pan with a thin layer. Fry on both sides until golden brown.

The dough should be sparse. To spread well in the pan. But not like water. The best combination of products is 1: 1. a glass of milk - 1 glass of flour. Then the dough will be what you need.

Pour thin layers of dough into the pan. With the help of hands: with one hand we pour the dough from the companion, with the other hand we turn the pan so that the dough spreads on all sides.

Fry until golden brown.

Вылаживаем блины при помощи лопатки. Готовые блины выкладываем друг на друга. Образуется высокая стопка блинов)

You can decorate with anything, as your imagination unfolds. I decorated the pancakes: sprinkled powdered sugar and cocoa powder through a sieve. Zatel poured some condensed milk in thin strips and laid the currants on top of the pancakes.

It turned out very tasty and beautiful)

Bon Appetit!

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