Why consume organic products?
We all want to consume fresh, high-quality products that do not contain chemicals.
By consuming organic products, food would provide us benefits in nutritional value. On the other hand, it should also be remembered that conventional foods are often carriers of harmless pesticides, but that they can sometimes cause allergies or even some types of toxicity if not properly cleaned.
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Obviously, the taste and texture is the first thing we will see when choosing organic foods, as this will not change their natural growth. These are natural products derived from agriculture that do not use chemical products or polluting products. Therefore, we also care for and respect the environment.
But we cannot be sure of the quality of the products we buy in the store, because we do not know under what conditions they are manufactured. The best option is to grow some products at home, it is not only safe, but also quite entertaining.
What products can we grow at home?
1.pore or long onion (Allium ampeloprasum var. porrum)
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This variety is a great alternative to ordinary green onions: it is juicy, slightly sweet and with a specific aftertaste. It is grown easily and without special expenses.
2. Fennel
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The thick fennel root often disappears in the container and to no avail. By soaking a whole onion in a jar, delicious spices will be provided for a long time. Fennel grows remarkably.
3. Chives
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What could be better than your favorite greens at any time of the year? To grow green onions at home, simply cut the root, which we often throw away, and put it in a bowl of water. You will not have to wait long, a couple of weeks, and you will admire the first shoots.
4. Lettuce "Romaina"
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And this salad requires constant heat. It is grown from seedlings in warm rooms and on fertilized land. If you grow romaine lettuce at home, don't forget that it should be covered with a cloth and watered. But don't overdo it, this product doesn't like a lot of moisture.
5. ginger
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This product is very useful, but unfortunately it is not always available. Why overpay if you can grow ginger at home? To do this, you will need ginger root with several live shoots, which when planting in the ground should face up. The ideal conditions for ginger are a warm and slightly humid place, but without direct sunlight.
6. potato
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If you don't have time to hump in a garden in the heat, but want to eat homemade potatoes, the option of planting this vegetable at home is optimal. Before planting in the ground, cut the potatoes into several parts and let them dry for several days. A prerequisite is the presence of an "eye" on the potato. Plant potatoes in fertilized soil at least 20 cm deep.
7. garlic
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Growing garlic is easy. Just drop a few teeth into the pot (make sure to lift the spine) and leave it in a warm place. As soon as the buds appear, don't forget to cut them.
8. Onions
Onions are easy enough to grow at home. All you need is wet soil and roots. Bury the root in the ground and put it in a sunny place, the onion likes it.
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9. Thyme
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This spice is grown by planting seeds in the ground. The drain is poured into the pot, then moistened earth is put in, the seeds are poured, and again with a thin layer - the earth. The grown sprouts are easy to dry and pour into a jar. Fragrant seasoning will always be on hand.
10. basil
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Everyone's favorite basil is simply grown. The shoots are placed in water for 2 weeks and then transplanted into moist soil. The main thing is not to cut the lower leaves, they are closely related to the root.
11. Avocado
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The avocado seed should first be soaked well in water, making a couple of small holes for impregnation. After a couple of weeks we dig it into a damp, moist soil, water it as the soil is drained. Remember to use drain.
Growing our plants at home is possible. Whether in pots, in a garden or indoors, each place in your home can function as a small garden.
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On the balcony, terrace, or in a well-ventilated and bright room, you can grow these plants and get their fruits, roots, and leaves to use in your kitchen.
Reference:
https://www.ecologiaverde.com/cuidados-del-tomillo-1947.html
https://consumidoresorganicos.org/2019/02/06/la-importancia-comer-productos-organicos/
http://www.revistaestilo.net/estilodevida/999914-444/5-razones-porqu%C3%A9-debes-consumir-alimentos-org%C3%A1nicos
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