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my egusi soup recipe
This how I made my own melon gourd soup(egusi soup).

A delicacy that is common in the Western part of Africa,its popularly known for it delicious taste and rich protein content.

Being so delicious makes it an in demand soup and its most time found in Nigeria s fast food restaurant because its
Easy and quick to prepare, you wouldn't have one taste without asking for more which makes it really common among both indegines and tourist alike.

My ingredients

protein rich egusi seed(melon gourd)

Oil(palm oil)

Seasoning cubes

Vegetables

Salt

Pepper

Onion

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Preparing my soup
Important things first I will get my egusi seed and have it dried and grounded, then I'll wash my vegetables I will then add oil to the pot and fry grounded seed add water, vegetables, smoked fish and my Maggie cubes and salt then I'll allow it to boil for 5 to 10 minutes.

Have seen my mom prepare this quite a number of times and just watching her has made me master this recipe since have started preparing it have made a really good improvement

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