Crispy Porchetta with Fried Egg, Spicy Kimchi, Tomato and Sriracha Aioli on a Brioche Bun from Meraki Kitchen - Litchfield, Connecticut - USA

in Foodies Bee Hive2 months ago


Crispy Porchetta with Fried Egg, Spicy Kimchi, Tomato and Sriracha Aioli on a Brioche Bun

Meraki Kitchen
Litchfield, Connecticut - USA

Breakfast sandwiches are one of my favorite ways to start the day. Recently I went to Meraki Kitchen in Litchfield, Connecticut for a unique and delicious breakfast sandwich. It consisted of crispy porchetta and a fried egg cooked over-easy, topped with spicy kimchi, tomato and sriracha aoili on a freshly made brioche bun.

As you can see in the picture above, it was a great looking sandwich. It had a unique combo of ingredients with the porchetta and kimchi, but the flavor profile was stellar. Overall it was a really nice breakfast sandwich, made with high quality ingredients. I look forward to trying more from Meraki Kitchen in the future!

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That look like a super tasty sandwich 🤗