Speed ​​evening soup

To prepare a faster and tastier soup for my need it needs to look like those

img_0.2495305487741391.jpg

to make this dish I used two types of onions yellow and red onions

img_0.14054331457225963.jpg

then I peeled all those beautiful heads off

img_0.7361559760320148.jpg

and cut in half lengthwise

img_0.20773467005196788.jpg

I put water to cover everything a bit and let it boil lightly ..

..then I took some dried meadow Wild Sage Flower

img_0.9012558904671093.jpg

and put a pinch of fog flowers inside

img_0.21323381831311308.jpg

and continued to cook

img_0.5955708598691654.jpg

then I put one tablespoon full of Yarrow and Plantain fat and a whole pack of tomato sauce

img_0.010108333819710602.jpg

let it cook for 25 minutes and then add the parsley pellets

img_0.7481091610862871.jpg

to add a little flavor to the whole tomato

img_0.9224141660511396.jpg

I was thinking of cooking all this, it was just a shallow pot for me, so I decided on the ingredient of the can and tetrapack and I will use the jar some other time ... see what I want to cook and eat

img_0.2818795089433413.jpg

this is what this wonderful delicious, juicy Evening Soup looks like that made me hungry while I was writing on Hive and putting photos in the stages of making meals

img_0.2495305487741391.jpg



0
0
0.000
12 comments
avatar

To be honest, I have never tried this soup because I don't like tomatoes. Does it taste sour?

0
0
0.000
avatar

With a little salt wonderfully tasty and gently sweet ;))

0
0
0.000
avatar

Love your Foodie post!

Yum! You have been curated @anggreklestari on behalf of FoodiesUnite.net on #Hive. Thanks for using the #foodie tag. We are a tribe for the Foodie community with a unique approach to content and community and we are here on #Hive.

Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.

Join and Post through the Community and you can earn a FOODIE reward.

Banner_followBHcommentsize.png

0
0
0.000
avatar

Thanks to tomato paste, it looks like our traditional Ukrainian Borsch!)

0
0
0.000
avatar

Thanks to tomato paste, it looks like our traditional Ukrainian Borsch!)

0
0
0.000
avatar

Niami ,,, niami ...This dish is great for me ;))

0
0
0.000
avatar

It's good)

0
0
0.000
avatar

Oje ,,, Such a dish is a shame not to try real delicacies ,,, I just haven't eaten it for a long time ;))

0
0
0.000