I am craving for something salty but healthy. And so I thought about making cassava chips.
We just harvested our cassava in the frontyard. Can you believe that it grew almost as tall as my four year old?!? I know he is not tall. But the cassava is just a little too long! We could hardly believe it, but we've seen it with our own eyes, and even documented it for everyone to see. Hahaha! 😂
But only one of it was gigantic in size, the rest are normal.
And so, because of craving for something salty but healthy, I made cassava chips for me and for the little one who is watching cartoons.
After slicing thinly as possible, I fry it in a pan. But I don't like it to be greasy. So I only use canola oil spray for a minimal amount of oil. Then covered it until cooked while stirring it ocassionally.
I sprinkled a little salt and served it to the little one. He asked for more, so is it an indication that it's good? I willingly obliged because I know that it's a healthy munch.