RE: Lemon, Garlic and Pine Nut All Purpose Dressing - Fruits and Veggies Monday
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I'm going to try this when I have all of the ingredients. It looks absolutely delicious.
I didn't know utilizing avocado oil was a thing. I learned something new today.
I love garlic so much I eat it raw, so I'm sure I will love this recipe.
You're an amazing cook, it's very obvious. I'm also blown away with the layout of this post and your amazing photography and markdown skills.
Thank you for sharing! :)
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Avocado oil is very expensive, but the smoke alarm goes off far less often!
Thanks for the markdown skills comment, but I am so new to it! Here's the guide I use
https://partiko.app/@carrieallen/ultimate-markdown-tutorial
Hope you like the recipe. It works with almost everything. I've been eating my leftover on pasta.