📷My Sublime and BeautifulSunday. Sharing delicious meals on sunday . 📷

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(Edited)

This is my entry for the @beautifulsunday and @sublimesundaychallenges hosted by @ace108 and @c0ff33a

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Happy and blessed day for all, today I dedicate my beautiful and sublime Sunday to one of the delights of my preference, Spanish food

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In the Venezuelan gastronomy there is a lot of Spanish influence, nowadays it is normal for a Venezuelan to have a breakfast of Galician empanada, it is as common as an arepa (typical breakfast), motivated by emigrants of Spanish origin from the Canary Islands, Galicia. and the Basque Country. Paella, corns, tortillas, Galician octopus, old clothes and others, are common meals for Venezuelan diners in different restaurants and homes in the country.

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Camera: ZTE phone

Thank you for Read me, Upvote Resteem and Follow @maxili63



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8 comments
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Hello, @maxili63.

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Hello @autovoters, ok on account and thank you very much for the participation, then I will check to inform me

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Whoa... Pure Irish butter. Even that one is not easy to get in Singapore.
Some of the supermarket has it but not many.

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