Mommy D's Getting Creative as She Made Another Sweets From Yesterday's Leftover -Let's Go Jelly Jelly ft. Lunch

Aigoooo, aigooo, aigooo, OMG! Aigoooo. Hahaha. More aigooooo -aigoyahhh. But yes, this is like a complain of someone who chose to do more things then has the audacity. to complain as if it is not a choice. Lol. Aigoooooo (◡ ω ◡). Its another busy morning, though it is a lot of work but it is truly a productive one. Also, good news, I feel like I was rewarded too, right this instant co, Mommy D just decided to make another dessert today. Mommy D just rewarded me without her knowing it. Lol. And man, we're really having lots of foods these days. I am not complaining though. Ehe

Now, we have a lot of leftover from yesterday's merienda -the Milky Glutinous Rice Balls with Fresh Jackfruit. I mean, just the juices, we already ate all the balls. Hihi. There's a lot of leftover thats why Mommy D decided to make a sweet and Milky Gelatin. Mommy D bought the yellow Mr. Gulaman to fit with the flavor -Jackfruit. <(￣︶￣)↗

I just Melt the gelatin powder in a water then ready one sachet of 33G of Powdered Milk. Seriously, the leftover milk from yesterday is already creamy but I guess Mommy D want it to make more creamier. Ehe

And now, we just reheat the leftover milk with jackfruit from yesterday for a few minutes before putting the jelly powder and the milk powder, the jelly powder is actually made from Seaweed, according to the Mr. Gulaman Sachet.

So, cooking it after putting the powder doesn't take too much time I think just 2 to 2 minutes, once they started bubbling, we will check in a bowl if they finally form a shape and once it did, we'll turn off the heat abd move them immediately in any container.

We finally used Mommy D's new Llhanera, ehe. And there we have it. Lovely, lovely. After moving them in the container, we just let them cool down outside and once they cool down, we will move then in the fridge to chill them, nyom, nyom! I can already imagine the sweetness and the creaminess. Ehe

After a few hours, we finally tridd them. And mannnn, its really sweet! I forgot to mention Mommy D actually added a small amount if sugar. I actually didn't taste test it coz I just brush my teeth then. But well, this is why it is a dessert...it is supposed to be sweet. Coz it is so sweet, my mouth craves for it more the more I eat them. Huhu. What's this (╥﹏╥), lolol. Is this what we called ADDICTING? Lolol

Anyways after cooking this creany gelatin, thats just when I left home to go to the market to buy my viand. I am craving for fried fish but sadly, the wet market us almost empty. Milk fish is expensive so I decided to get chicken meat

I also bought a cheap carrot to mix into the dish. As for the name of this dish, hmmmmm, chicken eme? Hahaha. Seriously, I don't know. I didn't use soy sauce or even ketchup here. The ingredients are just chicken meat, carrot, lots of garlic and onion, salt, chicken cube, vinegar, pepper, siling labuyo, and water. Thats it ┏(＾0＾)┛. I love the outcome though even with just a simple ingredients. Ahhhh, I forgot the bell pepper which was from Aunt V hshs. It smells good thanks to that.

This is the oldies viand, a healthy Fish Soup with Bell Pepper and Sweet Potato Leaves ( /^ω^)/♪♪

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Lead Image Edited in Canva