Esponjosos ponqués de maracuyá/🎂Fluffy passion fruit cakes

A cordial greeting dear hivers, I hope you are all very well; today I want to present a delicious recipe perfect for sharing with family it is a fluffy passion fruit cakes covered with passion fruit syrup, this preparation is very easy does not contain many ingredients are too rich with a very fluffy texture and an incredible flavor I hope you enjoy the step by step without saying more let's start.

Ingredientes/Ingredients

Preparación/Preparation

Paso1-Step1

First take the parchita, add in a blender and process with 1 cup of water and with a strainer remove the seeds and reserve the set.

Paso2-Step2

In bowl add 3 tablespoons of butter and 1/2 cup of sugar and mix until you get a smooth cream, then add 1 egg.

Paso3-Step3

Then add 1 cup of wheat flour and mix, then add passion fruit juice approximately 1/4 cup and add the other cup of flour and mix until everything is integrated and the rest of the juice set aside.

Paso4-Step4

After obtaining a homogeneous mixture, add portions in a cake pan and bake for 15 minutes.

Paso5-Step5

Then place the reserved juice in a saucepan and add 1/2 cup of sugar and cook until it thickens like a syrup and let cool after removing the cakes, let cool and cover with passion fruit syrup.

Esponjosos ponqués de maracuyá/🎂Fluffy passion fruit

cakes

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Querida comunidad espero le guste esta dulce receta fácil de preparar ideal para degustar acompañado de cualquier bebida sin añadir mas me despido de ustedes y nos vemos en otro post.

Dear community I hope you like this sweet recipe easy to prepare ideal to enjoy with any drink without adding more I say goodbye to you and see you in another post.

_{Fotos tomadas desde teléfono Alcatel idol/Photos taken from Alcatel idol phone}