Cold Milk Tea with Jelly Yoghurt Blackcurrant Flavor
I'm back again writing in this community...
This time I want to share about the drink I made. I made it yesterday. I made it at my home, of course. By the way, have you ever/often made drink creations in your home?
The drink I made was Cold Milk Tea with Jelly Yoghurt Blackcurrant Flavor.
Jelly yoghurt, I used instant jelly yoghurt powder, the brand is Nutrijell. The flavor is blackcurrant. There is a fruity acid package affixed to the instant jelly yoghurt powder package.
How to make the jelly yoghurt is simple. Add instant jelly yoghurt powder, about a glass of sugar, and about 3 and a half glasses of water into a stewpan. Bring to a boil and stir. Turn off the flame. Leave for some time. Add fruity acid. Stir. Pour the solution into a container. Put in the refrigerator.
Cold milk tea, I used bottled tea, the brand is Teh Pucuk Harum, the price is IDR 3,500, I also used sweetened condensed milk.
How to make the cold milk tea is simple. Add bottled tea, ice cubes, and sweetened condensed milk into a blender. Blend with the blender.
Cut the jelly yoghurt, put the pieces (not all) into 4 glasses. Add cold milk tea.
About the instant jelly yoghurt powder (Nutrijell):
Produced by: PT FORISA NUSAPERSADA
Netto: 35g (1.23oz)
About the sweetened condensed milk product I used:
Brand: Frisian Flag
Produced by: PT. FRISIAN FLAG INDONESIA
Contains Vitamins A, D3, E, B1, B2, B3, B6, B12, Potassium, Calcium, Phosphor, Zinc
I bought it on an online shopping application called Shopee. Shopee is my favorite online shopping application.
I bought it at a store (on Shopee) called HariHariKaryaBersama (hariharikaryabersama). The store sells a lot of products. This is the link of the store:
About the bottled tea (Teh Pucuk Harum):
Net content: 350 ml
Produced by: PT TIRTA FRESINDO JAYA
Ingredients: Water, sugar, jasmine tea leaves (0.5%), jasmine nature identical flavor, stabilizer
That's all I want to share with all of you at this time. Please give your comment. Thank you for seeing this post/blog. See my other posts/blogs too...