Easy Popping The Corn

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Long time ago, when my siblings and I with our parent, went to the mall, this pop corn was one of our favorite snacks. We must buy it before going elsewhere. I even asking myself how it could be a pop corn from the corn grain? There was no idea about it.

Then lately, I went to the grocery to buy for the needs of the kitchen. I found a can with the pop corn label. I became curious and got one can and try making at home. I just follow the procedure by putting oil and salt in the casserole with tight cover. Set the fire to medium heat and put half part of the corn into the heated casserole. You have to occassionaly moving the casserole to have a perfect pop corn. It will popped when you move it. When the corn inside the casserole stop popping, it means it's done!

See, how easy to process it and how much it cost if we buy it outside. This is the coolest experienced I ever had cooking pop corn for snack while watching TV.



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2 comments
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Mas okay po talaga tayo mismo gumawa kaysa mga binebenta na. Mas mura at alam na mas malinis.

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